Sunday, November 8, 2009 - 0 Comments
Tangy Tofu Roll-Ups* 1 flour tortilla (approximately 6 inch diameter)
* 4 1/2 oz. smoked tofu
* 2 tbsp. low fat mayonnaise
* 1 tsp. mustard, prepared
* 1/4 cup canned sliced water chestnuts, rinsed and drained
* 1 green onion
* 1/2 bell pepper, green or red
* 1/2 cup lettuce, romaine or lettuce of choice
Directions:
Chop water chestnuts, green onion, and bell pepper and shred lettuce, set aside. In a bowl mix mayonnaise and mustard; stir in tofu (crumbled), chestnuts, green onion and bell pepper. Spread mixture over tortilla to within 1 inch of edge. Cover with shredded lettuce and roll up tightly. Cut into diagonal slices. Use toothpicks in each slice for quick and easy serving.
This healthy recipe came from eDiets Vegetarian Plan. If you're interested, take our Free Diet Profile and see if this plan is right for you.
Labels: healthy-recipes, holiday-recipes, tofu, vegetables, vegetarian, vegetarian-recipes
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