eDiets Recipes
Honey Dijon Pork Chop with Baked Potato, Salad and Pineapple
Monday, January 26, 2009
Honey Dijon Pork Chop with Salad and PineappleIngredients
3 oz. lean, boneless pork chop
2 tsp. apple cider vinegar
1 tsp. honey
1 tsp. Dijon mustard
Also Include:
2 cups mixed salad greens
1/2 cup chopped or sliced cucumber
1 tbsp. salad dressing, low fat or nonfat; low sodium
1/2 cup fresh pineapple, diced
Directions: 2 tsp. apple cider vinegar
1 tsp. honey
1 tsp. Dijon mustard
Also Include:
2 cups mixed salad greens
1/2 cup chopped or sliced cucumber
1 tbsp. salad dressing, low fat or nonfat; low sodium
1/2 cup fresh pineapple, diced
Preheat either grill or broiler. Rinse and pat dry pork chop. In a bowl, mix vinegar, honey and mustard; add pork chop and coat. If possible, cover, refrigerate and let marinate for about 30 minutes. Grill or broil pork chop, reserving marinade, approximately 6-8 inches from heat source for 5-7 minutes, then turn and baste with remaining marinade. Cook an additional 5-7 minutes or until inside is no longer pink. Serve. Discard any leftover marinade.
----
Baked Potato
Ingredients:1 small potato ( 1 ¾- inch to 2 ½-inch diameter)
Directions:
Scrub potato and prick with fork. If microwaving, place on a paper towel. Microwave on high for approximately 2-4 minutes, depending upon the size. Turn over once and microwave another 2-3 minutes. If baking, bake in 375-degree oven for 40-50 minutes, depending upon the size. Let potato stand approximately 2-4 minutes. Serve.
Nutrition Info Per Serving: Calories - 381.8; Calories from Fat - 62.7 kilocalories; Total Fat - 7.4 grams; Saturated Fat - 2.1 grams; Cholesterol - 47.7 milligrams; Sodium - 75.6 milligrams; Total Carbohydrate - 56.7 grams; Net Carbohydrate - 48.9 grams; Dietary Fiber - 7.9 grams; Sugars - 16.9 grams; Protein - 25.5 grams
This healthy recipe came from eDiets Weight-Loss Plan. Click here to see if this plan is right for you.
Labels: diet recipes, healthy recipe, healthy recipes, low-sugar, pork, pork chops
1 Comments - eDiets Recipes: Honey Dijon Pork Chop with Baked Potato, Salad and Pineapple
Go to next article: Zesty Barbecued Tofu, Healthy Fries, Salad and Fru... »











