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Chai Iced Tea

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Wednesday, June 10, 2009 - 3 Comments
Tired of the same old tea? Try this delicious Chai Iced Tea for a fresh way to quench your thirst!

Ingredients:
1 ½ cups water
2 tea bags, black
1 tsp. cardamom
¼ cup evaporated nonfat milk
2 tsp. sugar
1 tsp. cinnamon

Instructions:
Bring the water to a boil, and then let tea bags steep with cardamom for 5 minutes. Remove tea bags and let cool. Put crushed ice in a glass and add tea. Add sugar, cinnamon and milk to glass; stir to combine. Enjoy!

Nutrition Facts
(Serves One):
Calories: 88
Total Fat: 0 g
Saturated Fat: 0 g
Trans Fat: 0 g
Cholesterol: 3 mg
Sodium: 81 mg
Total Carbohydrates: 17 g
Fiber: 1 g
Protein: 5 g


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Comment: June 20, 2009 1:06 PM - Anonymous Bettyboopsalsera@yahoo.com said...  

I had Chai Ice Tea in my favorite Thai Restaurant in the Bronx NY, It was reccommended by a patron and it was the best thing I ever had as far as Ice Tea is concerned, I just can't wait to try this recipe


Comment: June 21, 2009 5:07 PM - Anonymous Anonymous said...  

to save calories and make this a diabetic friendly drink, I use Splenda instead of sugar. A bit of ginger not only adds a delightful "Kick" in terms of flavor, but also benefits the digestive system! DEE-LISH! :)


Comment: June 22, 2009 12:00 PM - Anonymous Anonymous said...  

Sounds great and I would like to try it, but what is cardamom?
Thank you,

Sylvia


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