PrintTry this apple crisp for a sweet, crumbly comfort food that will smell as good as it tastes.
Ingredients: 
3 cups sliced and peeled Granny Smith apples
2 tbsp. butter
¼ cup white flour
½ cup plain oatmeal
2 tbsp. brown sugar
1 tbsp. ground cinnamon
Instructions:
Preheat oven to 325°F. Spray 8″ cooking pan with non stick cooking spray. Add apples to bottom of pan.
Mix butter, flour oatmeal, brown sugar and cinnamon in a bowl. Use either a fork or pasty blender to distribute the butter evenly through mixture until crumbly. Spoon the topping evenly over the apples.
Bake for 30 minutes and cut into 6 slices. Serve.
Nutrition Facts per Serving
(Serves 6):
Calories: 133
Total Fat: 5 g
Saturated Fat: 2 g
Trans Fat: 0 g
Cholesterol: 10 mg
Sodium: 2 mg
Total Carbohydrates: 22 g
Fiber: 3 g
Protein: 2 g
You can eat the foods you love and still lose weight! Join eDiets for more delicious recipes that will make slimming down simple.
Email Page
