PrintIf you like strawberries and bananas, this delicious dessert is a perfect way to finish your meal with a guilt-free sweet treat!
Ingredients:
2 cups skim milk
1 pkg. (4-serving size) instant banana pudding mix
½ cup sugar-free whipped topping, thawed
1 cup sliced strawberries
Instructions:
Pour milk into medium bowl. Add dry pudding mix. Beat with wire whisk 2 minutes or until well blended. Gently stir in whipped topping.
Spoon half of the pudding mixture evenly into six dessert glasses. Evenly layer the 6 glasses with strawberries and top with the remaining pudding mixture.
Refrigerate at least 1 hour before serving. Cover and store leftover servings in the refrigerator.
Nutrition Facts
Serves 6 (1/2 cup serving size)
Per serving:
Calories: 105
Total Fat: less than 1 g
Saturated Fat: less than 1 g
Trans Fat: 0 g
Cholesterol: less than 2 g
Sodium: 150 mg
Total Carbohydrates: 22 g
Fiber: less than 1 g
Protein: 3 g
Calories: 105
Total Fat: less than 1 g
Saturated Fat: less than 1 g
Trans Fat: 0 g
Cholesterol: less than 2 g
Sodium: 150 mg
Total Carbohydrates: 22 g
Fiber: less than 1 g
Protein: 3 g
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